To configure a web part, click on the blue bar containing the name of the web part you wish to configure.
To edit content, select any of the editable regions below.
Hiring Contacts:
Golf Course Maintenance
Jim Nicol, Golf Course Superintendent
952-556-5410
Golf Shop/Golf Professionals
Mike Schultz, Head Golf Professional
952-556-5401
Dining Room/Bartenders/ Beverage Hut/Locker Rooms
Lauren Anderson, Food and Beverage Manager
952-556-5423
Culinary/Kitchen
Eric Simpson, Executive Chef
952-556-5426
|
Hazeltine National Golf Club expects to have openings in certain departments mainly in the summer months, but at other times of the year as well. The number of openings varies by department as do the numbers of hours available to work. For information on your specific area of interest, please contact the appropriate individual listed to the left. They will provide you with specific information on available positions. They will also be able to tell you how to receive and fill out an application.
If you are interested in a position in a department other than those listed, please call 952-556-5400 and the receptionist will be able to direct your call. If you are interested in positions in more than one area, please contact each department head separately.
We are always looking for bright, energetic people with a positive attitude and a great work ethic. If you possess these traits, we would love to hear from you.
Applications, Click Here
Caddie Program
****Caddie Master
952-556-5416 OR
Golf Shop – 952-556-5401
****Our Caddie Master is in school until late May/early June and is difficult to reach prior to the end of the school year. You should call our golf shop rather than relying on voice mails for questions about the caddie program.
Click here for more information on our Caddie Program |